Valandraud is born from the tremendous work of Murielle Andraud and Jean Luc Thunevin, both wine enthusiasts. They created their wine child in 1991 by investing all their money in the purchase of 0.6 ha of an humble terroir located in Fongaban, where you can find the Saint Emilion intra-muros little gardens and small vineyards
Dozens are working all year long to look after every vintage of Valandraud, in the vineyard and the cellars, with the same goal to achieve every year : delivering the best possible wine. Christophe Lardière manages the vineyard team, and Rémi Dalmasso, our in-house oenologist, heads the cellar team. Murielle Andraud and Jean Luc Thunevin are also on the ground , supervising all operations.
Welcome to Logis de Valandraud, an authentic country home, respectfully committed to its environment and open to the world.
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